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Bread

Our bread is born from our hands and spirit. As we make each loaf, we sing love songs to the dough and bless it with words of kindness, healing, and gratitude. Water carries energy. Our energy flows from us to the bread to embrace the person or family who chooses it by heart.

"Kosher, artisan bread. I use my grandmother's starter to make Poolish, Soft or Dense levin, Pie Francés, Biga, and others to design our breads. No quimics, additives, or alterated ingredients. Real bread, no rushed, nurished, and blessed to take care your gut and soul."

 

 - Daniela

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Wheat Bread "Classic White"

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Whole Wheat Bread

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Rye Bread & Oats, Sesame, Flax, and Sun Flower Seeds

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Barbari Bread & Sesame

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Puri Bread

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Matnakash Bread

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Croissants

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Croissant stuffed with Pastry Cream

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Croissant stuffed with Nutella

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Challah Bread with raisins

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Gata Bread or Bun Maska

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© 2027 by Daniela Solis Bakery | Powered and secured by Wix 

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